Host
LANDED
Pennsylvania, USA · Philadelphia, PA, USA
USD 11-18 / hour
Posted on Mar 28, 2026
GREETER POSITION AT MOSHULU RESTAURANT
A PART OF FEARLESS RESTAURANTS
A PART OF FEARLESS RESTAURANTS
What makes Fearless Restaurants special and a great place to work?!
Cuz’ we give a damn!
We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward.
The “legendary” Moshulu is indeed the world’s oldest and largest square rigged sailing vessel still afloat, offering unsurpassed views and a unique backdrop for intimate to extraordinary dining and celebrations. From the restaurant, to our private dining rooms, and outdoor open-aired and tented decks, enjoy inventive and contemporary presentations of classic American cuisine combined with impeccable service creating a memorable experience.
For more info on the Moshulu, check out our website: https://www.moshulu.com/history.html
The ideal greeter candidate is positive, a big personality, responsible, hands-on and a team player that has strong communication skills and can handle multiple tasks in a friendly manner with grace and composure.
Salary/Benefits
- Average $11-18/hour depending on experience with Open Table Guest Center
- Direct deposit
- Premium PPO health and dental insurance through Independence Blue Cross
- Short-term disability, critical injury, and accident insurance available
- Discounted gym membership at Edge Fitness Clubs
- Health Savings Account plans available
- Employee Dining Benefit Program at all Fearless Restaurant locations
- 401k through Vanguard
Requirements
Skills/ Requirements
- Be happy and constantly smiling!
- To make regulars at our neighborhood restaurant!
- Welcome our guests with a friendly demeanor into our home
- Understand table numbers, seat positions, and flow of service
- Be graceful in answering telephones, confirming reservations, and showing guests to tables
- Strong communication and listening skills to effectively deliver accurate messaging to both guests and teammates
- Have a desire to build knowledge of classic cookery, wine, beer, and cocktails
- Maintain accurate knowledge on hours of operation, relevant service and facility information
- Derive pleasure from providing genuine hospitality