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General Manager

LANDED

LANDED

Operations
Virginia, USA · Roanoke, VA, USA · Brooklyn, NY, USA
Posted on Mar 11, 2026
This role would be located at our Christiansburg location.

The General Manager must be able to direct, coordinate, implement & manage the planning, organizing, training and leadership necessary to achieve identified objectives/goals for sales, cost controls, employee hiring/training/retention, Guest service/satisfaction, product quality, and cleanliness/sanitation. They are responsible for ensuring adherence & compliance for all standards of operating a CSC location.

Benefits:
  • Health Reimbursement (100% of Premium)
  • PTO
  • Flexible Scheduling
  • Competitive pay
  • Free meal per shift
  • No late nights
  • No early mornings
  • Sundays off
  • Supportive team environment
  • Opportunities for advancement
  • Comprehensive training
  • No fryers or grease
  • Paid time-off

Qualifications include:
  • Availability: Open Availability
  • Must be able to adhere to all brand standards and maintain standards with team members
  • Team leadership and training: Supervise, train, and motivate team members and managers to deliver memory lasting service and food quality
  • Operate and maintain speed and service operations
  • Have an encouraging and uplifting attitude at all times
  • Manage and oversee daily operations, including opening/closing procedures, inventory management, scheduling, etc
  • Monitor food quality, portion control, and presentation to ensure compliance with brand standard
  • Manage cash handling
  • Enforce and oversee all policies and standards
  • Support local marketing efforts such as catering orders or community events
  • Must have at least 2 years of experience of restaurant management
  • Basic math and financial skills for cash handling and reporting
  • Reliable transportation